Pricing & quantities

Catering portions guide

Updated September 11, 2026 · Based on the published Gyro City menu

Count complete meals separately from appetizers. One lunch box is a meal; a mezze platter is a starter and should not be substituted for a full lunch simply because its serving range matches the headcount. For a shared meal, choose a main format first, then check what salad, sides, pita and sauces are already included.

Use published platter serving ranges and wrap platter piece counts for the actual dishes. The portion and serving-size guide explains why a starter portion is not the same as a complete meal.

Assemble a mixed-format order

Give each item a role: main meal, shared starter, additional side, dessert or drink. Put complete lunches against the number of people receiving them, then use the remaining headcount to plan shared dishes. Do not count the same guests twice because the order includes both boxes and platters.

Check overlap before increasing quantities

A package may already contain salad, rice, pita and dessert. Adding those items again can increase the subtotal without solving a missing-meal problem. Verify contents first, then decide which extra dish adds variety or serves a confirmed dietary need.

Keep a receiving checklist

At the agreed handoff, compare the order with the written list of boxes, packages and platters. Keep dietary meals identifiable and give the receiver the approved menu. Contact the catering team about any discrepancy rather than guessing which container belongs to which guest.

Compare complete meals for 25 guests

A shared meal for a team gathering

Corporate Lunch Package

A complete team lunch with a choice of gyro or souvlaki, salad, a warm side, pita, sauces, and dessert.

Choice of gyro or souvlaki: chicken, beef, or lamb
Greek or Caesar salad
Rice pilaf or Greek fries
Pita bread
Tzatziki and hot sauce
Baklava or Greek cookie

Check the Corporate Lunch Package menu entry for published pricing and inclusions.

Explore corporate lunch catering →Quote for 25 guests

An interactive station for a celebration

Build-Your-Own Gyro Bar

An interactive spread with three proteins, pita, a full toppings bar, four sauces, a warm side, and Greek salad.

Three protein options
Fresh pita bread station
Lettuce, tomatoes, onions, cucumbers, and peppers
Tzatziki, hot sauce, garlic sauce, and hummus
Greek fries or rice pilaf
Greek salad
Setup and serving supplies

Check the Build-Your-Own Gyro Bar menu entry for published pricing and inclusions.

Explore Gyro Bar catering →Quote for 25 guests

CAD food subtotals before HST, delivery and any additional services. Confirm availability, dietary substitutions and the final event total in writing.

Check these details for your order

Published price basis and package minimum
Guest count, meal purpose, and appetite
Delivery, setup, tax, and event-specific costs

Menu and planning references

Use the current menu for exact inclusions, minimums and serving ranges. Your final written quote confirms availability, substitutions, delivery and any additional services for the event.

Use the portions and serving-size guide Read how Gyro City catering pricing works Compare complete Greek catering packages